Day 21 USA (Illinois) NFD
I actually ate up to my TDEE yesterday, but that included a piece of pumpkin pie my piano student’s mom gave us. I don’t generally like (or make) pumpkin pie, but since it was a present… what was I to do? Throw it in the bin??!
Silver Sneakers this morning and some shopping has kept me going. Starting on an Italian Stew recipe I created a few years ago. I need to use up some of our tomatoes that have ripened. Not sure if we will get many more as the weather has turned so cold. This stew I make does not have any carbs – somewhat similar to minestrone but no pasta. Today I am going to add some spaghetti squash along with sausage, tomatoes, vegetables, and broth.
@northgeorgia – you’re doing so well with your little ups and downs! Yeah for your great attitude.
@stitchincarol – yes, I’ve just started making hot tea instead of summertime iced tea. It really does warm me up in the afternoons and evening. I get the decaf varieties of flavored tea. My fave is Constant Comment, that was also my mother’s fave.
Onward and downward.
8:42 pm
21 Oct 20