Morning all
Thanks for the good wishes etc re Courtney. We are very lucky she is an amazing young woman. We, as a family, will get through anything. 🙂
Nancy Holland – Potato and Leek soup – 10 potatoes, peeled and cubed (roughly), 4 leeks, washed; halved lenthways and sliced, 1 tablespoon of light butter (I used light Devondale), 1.5l chicken stock (I used Campbells), 300ml pouring cream. Put butter and leeks in a decent sized pot on low and let the leeks cook down somewhat, stirring every now and again. Chuck the potatoes in and stir every now and again to just get the potatoes coated in butter and leeks. Add the stock and turn up stove to cook/boil so that the potatoes cook. Once cooked, blitz with a hand held blender, add cream, mix through. Season to taste. YUM. This gives me about 12 serves (small bowls) and is 246 cal. High I know, but very filling and thick.
I love how supportive this group/forum is – not just for the 5:2 but for family etc also.
I hope you al have an amazing day.
PS not buying clothes – jewellery is my thing 🙂
2:24 am
15 Mar 18