Hi ladies, I’d love to join as well! I live in Canada, just turned 37, 5’4″, and at the moment, 186 lbs. I have been on every kind of diet, supplement, and torturous exercise regimen imaginable for my entire adult life, and always ended up back where I started or higher…classic yo-yo.
I started 5:2 at the beginning of June, and have lost 28 lbs since then. It’s working so well for me, I can hardly believe it. @missj2002, I also use My Fitness Pal app to track calories. It’s so handy!
At the moment I am doing 4:3 because I had a long way to go and wanted to accelerate the process. I normally fast Monday – Tuesday back to back, and then Thursday. The consecutive fast days are a challenge, but I am used to it now. I find it easiest to fast on days that I am working and/or busy, and enjoy more freedom on weekends. On my NFDs, I only loosely count calories though.
I love that I can still live a little on my NFDs, and that I don’t feel like I’m suffering or waiting for the diet to be “over”. I especially love the flexibility of being able to choose which days I fast to allow for social events, etc.
Cooking ahead and freezing portion size meals is crucial for me. If I don’t prep ahead and have quick easy meals, it’s much harder. Normally I stick to black coffee with stevia, and clear tea or hot water with lemon all day, and save my calories for my evening meal. Always drink lots of water!!
Some of my FD (freezable) staples are:
Veggie curry: (made in slow cooker) eggplant, zucchini, and chickpeas (for protein), diced tomatoes, and spices to taste)
“taco” salad: 4-6 oz. of extra lean ground beef with chili powder (taco seasoning has too much salt, and I swell terribly), 3 cups of raw spinach, and 1/2 cup salsa. I cook the beef and freeze in small containers so that it is ready to heat and toss on the salad for supper.
Boneless, skinless chicken breast (4-6 oz.) cooked in Patak’s or Sharwoods curry sauces – some are higher in calories than others, so be careful. Served over steamed broccoli.
I won’t always be so long-winded, I promise. Looking forward to chatting with you all! Best of luck to everyone!
9:58 pm
24 Oct 16