Third week! Stomach issues & 24h fasting days.

This topic contains 2 replies, has 2 voices, and was last updated by  jofra 8 years, 10 months ago.

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  • Hello!

    I’m into my third week of the 5:2 diet and so far it’s going fine. I’m doing the milder 24h version, as I have a history of gastric ulcer. This diet is basically the opposite of what doctors had told me back in the day – to eat small meals every few hours to ease my super nervous, acid-overproducing stomach. When I heard about the 5:2 diet though, it just seemed so easy to do! And when I read about its health benefits I decided to give it a try.

    The first time round I did 36h days and I literally did not have the stomach for it. My stomach hurt *a lot* (despite spreading the calories, drinking loads of water and noncaloric drinks). Antacids didn’t help and I was hurting even on non fasting days. I took this as a warning sign and stopped after a couple of weeks.

    I recently found out though that there’s the option of doing 24h days, starting to fast midday and stopping a day later. That seemed a little more suitable to my special needs stomach, so I gave it a go and so far it’s working! I know I won’t lose weight as fast, but I’m willing to take it slow. I also don’t have a lot to lose, around 5 (stubborn!) kg.

    I try to exercise regularly (spinning and/or pilates, 3-4 per week) and not overcompensate at meals before/after the fast. Although, the first week I really felt so famished coming out of a 24 hour fast that I might have overdone it a bit! I think I’m getting a better handle of it as time goes by, and most importantly my stomach is OK. I do take some zantac preemptively on the day with more fasting hours, just to be safe. And I do space out the 500 calories, except at nighttime of course, where I can enjoy a longer stretch of fasting. I know I’m compromising quite a few principles of the diet, but I do believe one has to be able to adapt it to suit their lifestyle and health needs.

    Something that has also helped is psyllium husk which I drink with lots of water and it does fool my stomach for a couple of hours. It’s only 16 cals per tbs, but it’s 100% soluble fiber and helps with regular bowel movements on fasting days. Does anybody else use it?

    I will now look for any tips and recipes, because I’m getting tired of tuna canned in water and salad leaves! I welcome any advice from people with similar health issues or same approach to the fast diet. Have a nice day!

    xo
    Jo

    One of the great benefits of the 5:2 eating plan is that it shows us that we can adapt. Our bodies and the eating plan itself. Tweak the plan to fit you. Fasting hours, fasting days. You could go a 4:3. Eat Fast Eat Fast Eat Fast Eat there are many that do. Alternate day fasting as it is referred to.

    I don’t have a need for using psyllium husks. Fasting doesn’t cause constipation in my case. I do have it in house and have used for my 11 year old and my wife takes it daily. She has been known to sprinkle a tsp on her salad and into food throughout the day.

    Recipes abound that are 5:2 friendly

    I started with http://www.goodtoknow.co.uk/recipes/538311/5-2-diet-meal-plans-what-to-eat-for-500-calorie-fast-days

    The spicy bean burgers on http://www.marieclaire.co.uk/blogs/suzannah-ramsdale/542291/5-2-diet-recipes-what-can-you-eat-on-the-fasting-days.html are fantastic

    http://www.bbcgoodfood.com/recipes/collection/52

    I abhor recipes that do not give the nutritional information. Joy of Cooking may be the best cook book going but there is NO nutritional information. Betty Crocker etc. I won’t even read a recipe that doesn’t give the calorie count per serving and how many servings I’m making.

    Thank you so much for the links! Just in time for my fast day tomorrow.

    I love cooking and cookbooks and I have shelves and shelves of them but very few list nutrition info. Thankfully on the internet it’s much more the case. I use a lot the recipe calculator on myfitnesspal.com for my favorite recipes.

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