Hello everyone, I’m excited to be here and I’m 10 hours along from my porridge and half a banana breakfast, feeling okay and sooo looking forward to Mimi’s spinach and broad bean omelette – ingredients all lined up – trying to put it off just a little longer… also looking forward to reading people’s posts and stories. Kitchen calling…!

Ah thank you! It tasted good. I added a large babyleaf salad and a handful of nuts – I felt hungrier AFTER I’d eaten the omelette than I have all day.
I’m trying to remember that I can eat tomorrow, I’m going to be kind to myself, and that this is only Day One.

Hi, great to e-meet you justoneL, and good luck to you too. We can encourage each other as we go along!