Woke up, workout (20 min), no-cal 36 hour fast, nap, work, work, nap, refreshed, USA soccer, probably sleep later.
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This topic contains 16,527 replies, has 252 voices, and was last updated by Bob23 1 year, 5 months ago.
Just what I needed, Jojo, some tough love! No treats for me!
I agree that 1600 calories is too much for a dieter, but that was only happening once per week. Part of the appeal of IF for me is being able to eat “normally” some days. I am wiling to cut back for the time being.
Skipping breakfast may work for you…it would be more like a 16:8 fast. No reason not to give it a try!
Agree about a weekly goal, and I will set it at 2.5 pounds per week! And I will reach it!
SAMM this is not a fast day item but great for moderate feast days when you want a breakfast on the run (I eat mine at work) or even for a dessert (would divide in half for a treat….eat a whole one for breakfast. These really satisfy the craving for a bread-like item and no flour at all. Its written in Yank (cups and TBS) …hope you have a handy translater. I LOVE these.
Pumpkin Pie Almond Meal Muffins
Makes 6 large mini-Bundt muffins (4 inches across x 2 in deep for each mold)
1 1/2 cup canned pure pumpkin (not pumpkin pie filling)…this is the full
can less ¼ cup
2 1/4 cups blanched almond meal/flour
1/2 teaspoon salt
3/4 tsp teaspoon baking soda
1 ½ tsp ground cinnamon*
1 tsp ground nutmeg*
1/2 tsp ground ginger*
¼ tsp ground cloves*
3 TBS oil
3/4 cup sugar or sugar substitute equivalent ( I use ½ cup measurable
Splenda and 2 TBS of Truvia)
2 Tbs coconut milk, regular full fat milk or heavy cream
3 large eggs
1 tsp vanilla (and I throw in ¼ tsp of bourbon or brandy as well for deeper flavor)
*could probably skip all the separate spices and just do 1 TBS pumpkin pie spice.
Mix all the ingredients in a large bowl and mix well.
Spray mini-bundt muffin pan with Baker’s spray
Divide batter between the 6 mini-bundt muffin cups.
Bake at 350° for 50 minutes (25 min for regular muffins size)
Cool for 15 min.
Makes 8 large Bundt muffins
CAL 302 CARBS 7.3 w. Splenda /Truvia
Hope this is something that will work for you. I make a batch (6) of these every other week or so and wrap them in wax paper and put them in zip lock freezer bags. Then take one out as I need them for breakfast. They are a good solid breakfast that will keep you full for well until lunch or beyond.
Simcoeluv, despite being a math teacher, I do not believe weight loss is only about the calorie math! Secrets include high fiber, low to no processed carbs, lots of water, lots of activity, good fats, zero noodles…wish I knew for sure what makes a real difference and what doesn’t. I really believe the main thing is the fasting, Even with same calories, it somehow results in more loss than consistent number of calories every day.
SAMM one more….have never tried but looks good. Calls for cooking fresh pumkin in broth but cannot see why you could not start with canned pumpin and dilute it with canned vegetable broth (or chicken broth for non vegetarians) until you got the thickness that suited you.
Here is a link Moroccan Pumpkin Soup top it with yogurt and fresh cilantro/corriander
http://www.myrecipes.com/recipe/moroccan-pumpkin-soup-chorbat-al-qaraa-10000001867567/
Its 91 calories a serving but the serving is only 2/3 cup. I would be eating two of those …2/3 cup is itsy bitty.
Good morning, fast trackers 🙂
jojo, congratulations on more pounds lost 🙂
LUVTCOOK, that pumpkin muffin recipe sounds great!
Another busy day ahead of me — sixteen days in a row without a real day off as I get used to my new schedule — not getting my needed 10 hours of sleep a day — weight up a pound and a half overnight in spite of 12,000 steps, retaining water — need some rest — hopefully this afternoon! We will see! Boiling hot temperatures predicted here today, summer is on its way.
Blueberries and green peas R IMHO best for brain memory and cognitive function.
Sorry just an opinion though. The issue with supplements for memory is. It’s better to ask your doctor!
Typical supplements can harm hippocampus if you suddenly stop. So don’t take memory supplements just because of their marketing. Really understand it. The issue is how it interacts with other supplements , can make hippocampus shrink. Like really be sure K!
Try the brain calisthenics instead. To exhausted right now, to go on a search, But it’s doing math everyday, memorizing a few sequences everyday, Making art, making music, exercise. And. Bam bam bam baaaaaaaa fasting! 😉
Good evening, fast trackers 🙂
LUVTCOOK, look for ‘Recipes for the challenge thread’ under ‘forum’ -> ‘the official fast forums’ -> ‘food’ -> ‘Recipes and meal plans’
jojo, today I finally got back up to my goal weight of 117, after going under it by three pounds, which is good, because I have a fasting day planned for tomorrow. I agree that maintenance is critical, and is apparently usually quite difficult, with few people maintaining their weight loss a year later, although 5:2 has not been around long enough for us to really know yet if people are having better success with maintaining after losing weight with it. There is a thread called ‘Thank you Dr M for my success!’ where people are talking maintenance. Some people stay on 4:3, some on 5:2, some people use varying combinations and degrees of 16:8 days and low-carb eating, it seems that a lucky few manage on 6:1. Since my weight dropped lower than I was comfortable with when I dropped from 4:3 to 5:2, I decided to switch to 6:1 until it stayed within my maintenance range, then go back up to 5:2 if my weight starts staying in the upper end of my maintenance range of 115-119. So, if it’s hovering 115-117, do 6:1; if 117-119, do 5:2, and see how that goes. I will also get some blood work done, hopefully within the next month, and if my triglycerides are high I will cut sugars and refined starches to an even greater degree than I already have, since my waist:hip ratio is still > 0.80 even though I’ve lost as much weight as I reasonably should lose. From the reading I’ve done on maintenance it appears that things start to get really difficult once you regain more than about 2 kg or 5 pounds. So I don’t plan to let my weight rise more than 2 pounds above my goal weight of 117. You pretty much have to allow yourself 2 pounds for the body’s normal random water weight fluctuations. So at this point I am weighing myself daily. Losing 40 pounds was hard work, and I feel (and look) so much better, I’m not going to throw that away! The weird thing is that I feel like I’m actually eating rather a lot and staying 115-117. Like, eating as much as I was at 157. Maybe I’m really not, but have changed my habits; maybe I really am, but it’s OK since I now walk a lot more; but I feel pleasantly surprised almost every morning when I get on the scale. It’s like I expected the weight to try to come roaring back at me with a vengeance, but that has not happened so far. I expect that it’s actually more likely to happen 3-6 months down the road when people start getting complacent. It really is wonderful to feel motivated to continue fasting for the health benefits. I miss fasting as much as I was before, but really did not feel or look good below 115, cannot afford keep up a fasting schedule that causes me to lose more weight. I’m really looking forward to fasting tomorrow 🙂
I had a good PT appointment today, am working hard on my balance, which totally sucks. Four new upper-body exercises were added to my at-home routine 🙂
I also took care of some business related to the recent death in my family, not fun to do, but at least that bit is done.
9,500 steps today, temperatures went to 91F (33C) — not so much fun walking around the city!
Good morning, Franfit!
It seems to me that one of the keys to maintenance is knowing what works for you for weight loss (you do), and having a plan with built-in limits (you do), as well as keeping the good eating and exercise habits (you will). People run into trouble and weight gain when they have a “Phew, glad that dieting business is over!” mindset, or have been following a program that is unsustainable over the long term in the real world. I think IF is very different in that regard, with its flexibility (5:2, 4:3, 6:1, 16:8, etc.) and the change to habits that it engenders, especially the ability to manage hunger and eat when truly hungry.
You are our maintenance guru, so keep up the good work!
Forecast is temps into the 90s, so trying to find something cool but professional to wear to work. Have a great day, everyone!
Good morning, fast trackers 🙂
ply, thank you for the encouragement!
jojo, congratulations on another half pound lost!
SAMM, I agree, supplements not always a good idea, exercise and a healthy body weight are actually best first steps for brain protection, plus keeping the mind occupied, apparently things that involve solving problems while using your hands are especially good because you use more different parts of your brain together. So even knitting and embroidery are good for brain health, who knew!
117.2 this AM, fasting today, feels good. Chores in AM, work and walking in PM. Temps expected up in the 90sF (~33C) again today! Will see what fresh fish is at the market, if nothing appeals, then spinach and mushroom frittata this evening, I think.
Mmm, spinach and mushroom frittata sounds good!
Jojo, thanks for checking, all is going well. Fasted yesterday (425 cal, Fiber One for breakfast, hard boiled eggs for lunch, Asian cabbage salad and curry tomato soup for dinner). 1.7 of the pesky 3 pounds gone this morning, and I have 2 more fast days this week. Excited to break through the 10 stone barrier soon!
One adjustment I am considering is to simplify my food choices for the next 6 weeks, i.e., rotate a few simple meals for lunches and dinners, especially on fast days. On non-fast days, I will add more protein and some nuts and seeds to increases the calories a bit. I love to cook and try new recipes, so I tend to spend a lot of time looking at food sites, but I think I will just stay away from them for this time period. It should mean less time in the kitchen and less time thinking about food, which can only help, I suppose! Current list includes Asparagus Salad with Eggs, Quorn Buffalo Lettuce Wraps, Butternut Ratatouille, Buffalo Chicken Sausage and Spinach, Miso Soup, Curried Tomato Soup, and Broccoli Slaw with Tomato Sauce.
I will still cook “regular” meals for my husband, but no problem there, since our schedules make it so that we do not eat together most nights anyway.
Non-fast 16:8 today, laying low to beat the heat!
Just saw a tip for adding protein on another site: Use nonfat milk powder. I may try tonight to turn my tomato soup into creamy tomato soup. Nonfat milk powder had 61 calories and 6g protein per 1/4 cup. Will not dilute soups or sauces as liquid milk would, and supplies protein and calcium without eating more solid food.
Even Heaven can’t save you from that devil bread, Jojo! You knew it was a slippery slope yesterday, and you let yourself slide right down. Put on your hikers, grab your dog leashes, and climb back up! You are our fearless leader, don’t let us down!
On the positive side, you know very well that a few pieces of naan cannot undo all the good work you have done. I have no doubt that you will be back on track immediately.
Do not, I repeat, do not, step on the scale tomorrow! Wait until Friday morning after fasting Thursday at least! I will be fasting alongside, though from afar, tomorrow.
Hello everyone! I haven’t posted anything for a few days, it was hard to keep up with all those recipes!!
I might try with the milk powder too if I can find some!
I have been in 54kg bracket twice this week after fasting! Yay finally! Small victories, but I can see it gradually going down! This moring was 54.8kg from 55.2. Which is almost 1lb.
Onwards and upwards! (Or downwards in this case)
Jojo- sociable events are the hardest times for me to resist. But to stay away from extra drinks or food, just keep talking and being sociable and you’ll have no chance to put food in your mouth!!! Haha
Hi
For me when I used to over eat at restaurant I would have emotions about it. That was when I first started though. Once I knew I could lose weight with fasting I had a lot more confidence that 12-18 fasts a month was more effective on my weight than doing nothing at all. After 6 months I stopped the weekly weigh ins especially I had been to dinners with family or friends. My opinion has been that life is too short not enjoy good food and good times with friends and family. It’s the fasts when I’m alone that more control over. By keeping a journal , I could look back and see 1 I didn’t miss out on good times 2 I was still in the active and fasting lifestyle. 3 I knew what foods trigger binging.
Good luck and best wishes.
Yes, Jojo, we are a team, but you have to at least accept the mantle of “founding member”! I think SAMM makes a good point…we have to enjoy the special times with friends and family while we can, even if that means we have to work extra hard afterward. It is empowering to know that we can do so! I have had a lot of family events over the past few months with more coming up this summer, and one huge change for me is that I am no longer mindlessly eating every appetizer that passes my way. Instead, I am making choices based on my hunger and whether the treat is worth the calories. I think you are doing the same, choosing water and tea for drinks, but indulging in delicious naan. You are in control, and you made a choice.
I will have to think about the no weigh challenge! Not sure if I am up to it!
I am down another 1.1 pounds this morning, after a non-fast day yesterday. I did 16:8, and consumed 1148 calories in all, most of them via a Greek salad with grilled chicken for lunch. Only .4 pounds to go to be back at my lowest weight during IF, and I am fasting today and Saturday. A rare weekend without a social event coming up, so I have no doubt that I can knock off at least another pound. So far I have lost 2.8 this week!
Deelite, juggling sounds fabulous! I am sure that fits into the brain-building new activities that SAMM and Franfit have been talking about!
Have a wonderful day everyone! Just 4 more school days for me until summer break!
Farmer’s Market starts tonight in the next town over (Plymouth, where the original Brits landed in 1620!), so I am looking forward to some fresh veggies for dinner!
The addition of nonfat milk powder to the tomato soup was successful. Made it just a bit smoother and creamier, and toned down the acid of the tomatoes. I added 2 tablespoons of dried milk to 2 cups of soup. It dissolves almost instantly.
Ply- good job on your weight lose after a non- fast day! For me that is hard to do. But I sure by next weekend I can be 54.0 if I’m really good 🙂
Yeh thinking about ordering some juggling balls because I dropped my orangEs to many time haha. I actually started to learn aerial silks and trapeze last year but then I moved back to England and I really miss it. I’m going to see if I can find someone to teach me here
I lived in Plymouth for a year, it’s pretty down there and amazing weather. I went to a seafood market once on the Hoe, it was great.
3rd Fast of the week, going well. Cereal and porridge so far and lots of water!
Hoping for another loss this week, I’ve fasted well so hopefully I will be rewarded!
Bought a new bikini at the weekend for Mexico and have to say my tummy is looking more toned than ever! Not as toned as I would like but there are definite abs that I haven’t seen before 🙂
Yay for this amazing weather and 2 weeks to Mexico!!
Happy fasting xxxx
You are right, Jojo, with the number of social events that you cannot relax all the time, but I still say once in awhile, when it is really worth it, you can choose to!
It is an excellent strategy to bring your own food that is health-friendly when you attend events. You know I am rooting for you to meet your goal, and I would bet money that you will!
My brother asked me to bake my niece’s birthday cake for next week, and I am happy that chocolate is her favorite. Like you, chocolate cake is easy for me to resist!
Also, 100% agree with the little things matter!
Ply- Thanks 😀 Oh! Wrong Plymouth haha! It’s funny how there are so many places in the states that are named after UK places. I’m sure I looked it up once and there are several Edinburghs! What state is Plymouth, USA in?
Jojo – Thanks Jojo, its much needed! Your time will come indeed 😉 Well done resisting that bacon roll! I bet I would have folded 🙂 I say enjoy a tiny slice of birthday cake – life is all about small pleasures. Just be extra good on your fast days (which I know you are!).
Its a beautiful day here in Edinburgh so it’s ‘Taps Aff’ weather as we say haha! Too many jiggly bellies on show for my liking :/
xxx
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10:39 pm
16 Jun 14