Hi All,
I found this great thread and can see the support. I am finding the 5:2 challenging due to the over eating on ‘fast days’ (even on the normal days of eating). However, this week I decided to try the 16:8 after giving the 5:2 a go for a few weeks. I eat my last meal at around 19:00 in the evening and next meal around between 12:30 and 13:00. I lost 4lbs this week so far. I stuck to high protein: eggs, chicken and beans with a horrendous amount of veggies and moved a lot more, leaving the car at home and taking the hour long walks to the shops and back. I found that I actually eat less and I get full quicker, more so, as I drink a lot more water throughout the day. I do believe that over eating is my biggest challenge and doing the 5:2, even when I prepared meals, I was decidedly hungry throughout the day, and if a stressful situation occurred, I was eating again. For me, doing the 16:8 is ideal place to start before I move to the 5:2, which I believe is a more sustainable way of eating. It is managing the over eating for now.
How do you manage your ‘fast days’ by not over eating?
6:45 am
26 Apr 25