Hello! I’m new to intermittent fasting (on my second fast today) although I have attempted it a couple of times before. I’m planning on doing 4:3 and 16:8 in the middle to keep me on track.
I was just wondering how healthy should the fast days’ food be. I planned my first fast out in advance and was well prepared, but today, I’d planned on doing a liquid fast originally. I ended up feeling weak and light-headed so I decided that maybe I should still to 500 calories for a while. So, since I hadn’t planned to eat, I didn’t really have anything suitable in the house. I had 250 calories worth of leftover stirfry, 100 calories of pom bears, 50 of diet fizzy drinks/squash/jelly and I’ll probably have a Freddo to finish the day off. Is that acceptable? Will the health benefits still happen if my fasting food isn’t actually that healthy?
Thanks in advance!
7:36 pm
22 May 14