Hello!
I’m new to posting in the forum, but have read many posts before to get some inspiration to kick-start my 5:2 experience.
I’ve gained around one stone in just over two months. My BMI has gone from 21 to 26.6 (as of today) and this, of course, is not a healthy pattern.
I am really trying to get into the diet to get back into shape and most importantly stay in a healthy weight range. My impression is that the fast diet is an effective and healthy way of losing the extra weight and maintaining that loss.
My question, though, is what do you find to be the best routine for your calorie intake? As I am serious about losing weight, I am considering using a little bit more rigorous approach: fast days twice a week, as per the official diet; two ‘feast’ days a week; and the remaining three days on a ‘semi-feast’ approach, restricting calorific intake to between 1000 and 1200 calories a day and being sensible with what I eat (avoiding heavy carbs and unnecessary fats). Do you think this is an effective and more importantly safe diet to follow? Like I said, I want to lose weight and keep it off but I don’t want to bounce.
Do you have any tips for tailoring your diet to your circumstances? Many thanks.
6:58 pm
1 Jul 13