It’s great that 5:2 is being widely adopted and that there are so many enthusiastic posts on the Forum, but I suspect that a considerable number of people, like me, encounter worse side effects than the documentary, book and Forum posts would lead one to expect. Enthusiasts are likely to post comments. Those who have a tough time are likely to walk away. (My wife certainly urged me to give up even though she has been on the 5:2 diet for much longer than me.) I want to balance the preponderance of views that calorie restriction is somewhat easy.
The side effects for me have included, at different times thankfully, fairly severe stomach pains, diarrhoea, sleep disturbance, extreme loss of energy, and difficulty controlling the urge to grossly over-eat post-fast. The day after is sometimes worse than the actual fast day. The good news is that after six months it’s getting better. And after only two months some regularly scheduled blood tests showed excellent results (cholesterol, prostate (PSA), and thyroid measures). My hypothyroid condition seems to have disappeared.
No doubt the problems are related to my age (67 yo male) and delicate digestion. But all we baby-boomers have some health problems, and we are a demographic very interested in well-being. I didn’t take up IF for weight loss, though I am 6kg skinnier now, nor life extension. I want to protect my health and cognitive ability. I am very aware of declining cognitive skills as I age. As a clinical and research health professional in an unrelated area I need to keep up with scientific material that is at times highly complex. I was very pleased at a recent conference to have attention/jet lag problems in a lecture only once during the week, a noticeable improvement in focus.
I learnt a good lesson one day when I had to abort a fast because the symptoms were too severe to endure. I decided to eat much more next time, 1000+ calories. It was so much easier yet I still felt that I was fasting and I still lost a little weight. I gradually worked my way back down to 600 odd calories. I am pleased that I have persevered but I would not encourage anyone to put themselves at risk by persevering in the face of severe symptoms. Tapering down slowly to a target calorie level may be safer and easier for some of us. In time perhaps new research will develop regimes more suited to those for whom calorie restriction is not a walk in the park.
6:54 am
5 May 14