Hello all
Well I was dreading doing the fast day but I don’t think it’s gone too bad so far. Yes I did get very hungry at around 11am as I am used to having porridge and banana for breakfast but today I had a small fat free yoghurt and a tablespoon of frozen fruit. For lunch I had half a pot of fresh soup (tomato and basil) and my evening meal was a concoction of soya mince (which is very low in cals and fat and fills you!) , veggies and stock cooked in my pressure cooker so it turned out more like a broth but it was yummy and I am now full up again. I will have a coffee with a splash of mil later tonight which will then take me up to around the 500 calorie mark. I hope my 2nd fast day (which I will do Thursday) is as easier as today. Only thing I can see myself struggling with is the evening meal as I also cook for my partner and daughter (who are not on diets 🙂 ) I don’t think I could save up my allowance and eat it all for one meal, I’d be ravenous and I think I would cave in and end up eating something I shouldn’t. I am not massively overweight (I’m 5ft 3″ tall and a size 12/14) but I would like to lose around 1 and half to 2 stones ideally. The main reason I have decided to do this diet is because I suffer with IBS and have stomach pain/cramps and bloating on a daily basis. I’m kinda hoping this diet helps with my symptoms as well as losing a few pounds.
6:46 pm
6 Jan 14